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Basil Genovese
Basil Genovese
Scientific Name:
Ocimum basilicum
Habits:
Upright | Mounded
Height:
60cm
Spacing:
Variable
Width:
Variable
Exposure:
Sun
Popular culinary variety, widely used for making pesto.
Large, fragrant leaves can be used fresh or dried
Suitable for container or in-ground growing.
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Trademarks of Ball Horticultural Company contained on this site or in connection with loaned images are the property of Ball Horticultural Company and are authorized for use only in connection with Ball Horticultural Company products. Trademarks must be used in the form as contained on this site or in connection with loaned images. Any unauthorized use is prohibited. Copyright images from Ball Horticultural Company may be reproduced only in connection with the marketing of Ball Horticultural company products. The correct variety name as listed on images provided must be used in connection with any reproductions.
Images may not be licensed or resold. Any unauthorized use is prohibited.
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Trademarks of Ball Horticultural Company contained on this site or in connection with loaned images are the property of Ball Horticultural Company and are authorized for use only in connection with Ball Horticultural Company products. Trademarks must be used in the form as contained on this site or in connection with loaned images. Any unauthorized use is prohibited. Copyright images from Ball Horticultural Company may be reproduced only in connection with the marketing of Ball Horticultural company products. The correct variety name as listed on images provided must be used in connection with any reproductions.
Images may not be licensed or resold. Any unauthorized use is prohibited.